The Ottogi vegetable soup is made from fresh vegetables such as carrots and onions. It is rich in nutrition and delicious! Use our soup as a base for dishes like pasta. You can also add more flavor to these soups by a mixture of vegetables and meat. Ottogi soup series is good for snacks and easy meals for the elderly, children, and students.
Product of Korea
Cooking Directions
(4 Servings/325kcal)
- Add 80mL(4cups) of cold water to 80g of OTTOGI VEGETABLE CREAM SOUP. Mix well with a whisk.
- On the stove, stir it well until the soup boils.
- Lower the heat and cook for three more minutes while stirring occasionally.
- Serve our delicious soup and enjoy it.
Ingredients
WHEAT FLOUR, CORN FLOUR, VEGETABLE OIL(PALM OIL), DEXTROSE, SALT, CREAM MIXED POWDER[CORN SYRUP, WHEY POWDER, LACTOSE, MILK CREAM(MILK), PALM OIL], FLAVOR ENHANCER(SOYBEAN), WHEY POWDER, SUGAR, NONDAIRY CREAMER[CORN SYRUP, HYDROGENATED COCONUT OIL, SODIUM CASEINATE(A MILK DERIVATIVE), ACIDITY REGULATORS, EMULSIFIED AGENT], ONION*, CARROT*, ONION POWDER, BROCCOLI*, SWEET PUMPKIN*, LEEK*, BLACK PEPPER POWDER *DRIED
Contains WHEAT, SOYBEAN, MILK, COCONUT
Storage
Keep cool and dry